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Ingredients for 1.5 litres:
1.5 liter water, prepared with Magnesium mineralised drinking water from the BWT Gourmet table water filter
4 leaves of sage
2 cinnamon sticks
Cut the orange in very thin slices and put these into a water carafe. Wash the sage leaves. Bind two sage leaves on each cinnamon stick and press them into the orange slices. Fill up with 1.5 litres filtered water and leave it for 30 minutes.